Scotland Stephenson's Spirits Reviews

Liqueur

Description

I use the term Liqueur very vaguely on this site and even in the strictest definitions the term covers a lot of ground. Basically a liqueur is a sweetened or flavored alcoholic beverage. There are many further ways to categorize them and according to different countries this is done differently. On this site I include cordials, cream liqueurs, fruit liqueurs, and herbal liqueurs here. The base spirit can be fermented from anything that is fermentable.

Aroma:

Varies greatly dependent on style and ingredients.

Color:

Liqueurs allow for many different flavors and colorings, even artificial ones. As a result the color spectrum's only limit is the rainbow itself.

Flavor:

Anything you can imagine.

Strength:

Strength of liqueurs varies greatly. Some as low as 10% alcohol by volume and ranging all the way to high proof spirits in the 60% range.

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Florcello Key-Limecello

Florcello Chocolate Orange Cream Liquer
Florcello Chocolate Orange Cream Liquer

Hijos de Villa Tequila Liquer with Agave Worm

Hijos de Villa Gold Tequila Liquer Dry Pear

Ventura Limoncello
Ventura Limoncello

Ventura Limoncello Cream

Del Maguey Crema De Mezcal
Del Maguey Crema De Mezcal

Cointreau Black

Lorenzo Inga My Sambuca
Lorenzo Inga My Sambuca

St. Elizabeth Allspice Dram

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